New
Arrivals/Restock
(Pack of 10) EFIELD 3/4 Inch Barb Crimp Pex Full Port Shut Off Ball Valve Hot and Cold With Butterfly Level,(VALVE166)
4.6 (104 items)
Limited Time SaleUntil the end
01
37
17
US$30.05 cheaper than the new price!!
Free shipping for purchases over $99 ( Details )
Free cash-on-delivery fees for purchases over $99
Free cash-on-delivery fees for purchases over $99
See all stores
Please note that the sales price and tax displayed may differ between online and in-store. Also, the product may be out of stock in-store.
Used US$20.04
Product details
| Management number | 211105511 | Release Date | 2026/04/04 | List Price | US$20.04 | Model Number | 211105511 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
- Directly from One of the Biggest Pex Systems Manufacturers
- 10 Pieces 3/4 Inch Barb Crimp Pex Brass Full Port Shut-off Ball Valve Hot and Cold (Red and Blue Handle)
- Compatible with Stainless Steel Clamp & Copper Crimp Ring Systems
- Compatible with all Types and Brands of Pex Tubing ,Certified with ASTM F1807 NSF/ANSI 61
- Buttefly Level is Easy for Shut-off/on in the Limited Space
| Size | 3/4 INCH |
|---|---|
| Brand Name | EFIELD |
| Unit Count | 10.0 Count |
| Valve Type | Ball Valve |
| Thread Size | NPT |
| Manufacturer | Efield |
| Model Number | QF-18-2 |
| Material Type | Brass |
| Connector Type | Barb |
| Item Type Name | Pex Ball Valve |
| Exterior Finish | Brass |
| Item Dimensions | 6 x 2 x 7 inches |
| Number of Ports | 2 |
| Specification Met | ASTM F1807 NSF/ANSI 61 |
| Included Components | ball valve |
| Inlet Connection Size | 3/4 Inches |
| Inlet Connection Type | Barb |
| Outlet Connection Size | 3/4 Inches |
| Outlet Connection Type | PEX |
| Global Trade Identification Number | 00810110600980 |
Bestseller ranking
Meat
Customers who viewed this product also viewed
Pull-Up Bars
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form